Classic Egg-free Mayo

Is it possible to reformulate a classic pantry staple without increasing the ingredient list? We think so. But more importantly, we've proved it with this egg-free mayo prototype. Whether your desire to remove eggs stems from consumer interest in vegan and plant-based or egg prices are fluctuating, we can deliver the taste, texture, and simplicity.

Key Benefits

• Chickpea protein and clean label tapioca starch effectively replace modified starches and other hydrocolloids typically found in egg-free mayonnaise
• Delivers the taste and texture of traditional mayonnaise with a clean and concise ingredient list
• Low fat and shelf stable