- Tate & Lyle

With Tate & Lyle, there is always something in the works. Here’s where you’ll find our latest science and trend articles, need-to-know info, and when and where to find us at events.

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Featured from What’s Brewing

How Mouthfeel Impacts Cultural Taste Preferences and Inspires Global Innovation

Mouthfeel and Texture are key attributes of foods and beverages that play a vital role in how we perceive and enjoy what we eat, with cultural perception creating a rich diversity is food tastes and textures.

Supporting GLP-1 Users Through Tailored Products and Fiber Innovations

Interest in GLP-1 medications is increasing. However, their use introduces dietary challenges as they suppress the appetite and reduce food intake, which could shift dietary priorities for users toward nutrient-dense foods.

Finding Your Space with Clean Label Energy Drinks

Today’s consumers, across all demographics, are more aware than ever of what they’re putting in their bodies. There’s a demand for more natural ingredients and increased functional benefits.

Introducing OPTIMIZER STEVIA® 8.10

A groundbreaking stevia composition for cost-effective, premium sweetening

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