Clean Label Snack Cake
Consumers seek transparency and recognizable ingredients in products they consume. Our team understands the challenges this creates for bakery manufacturers. That's why we have taken a classic snack cake and reinvented it to meet clean label interests while still delivering consistent product quality. We are committed to showing you what possible looks like.
Key Benefits
- Uniform crumb texture
- Controlled batter viscosity
- Clean label solutions
Featuring
Ingredient and Nutrition Facts
Sugar, Enriched Flour, Water, Eggs, Canola Oil, Nonfat Dry Milk, Corn Starch, Soy Lecithin, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Natural Flavor, Salt, Monocalcium Phosphate, Cultured Wheat Starch
Allergens: Milk, Wheat, Soy
| Serving size 40g | |
| Calories 130 | |
| Total fat 5g | |
| Saturated fat 0.5g | |
| Trans fat 0g | |
| Cholesterol 30mg | |
| Sodium 170mg | |
| Total carbohydrate 20g | |
| Dietary fiber 0g | |
| Total sugars 12g | |
| Includes 12g added | |
| Sugar alcohol 0g | |
| Protein 2g | |
| Vitamin D 0mcg | |
| Calcium 21mg | |
| Iron 1mg | |
| Potassium 20mg |
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.