No Sugar Added Marshmallow Fluff Binder with Protein Crisps

Better-for-you snacks and bars often have many complex layers and inclusions that aid the eating experience but result in complex challenges for formulators to hit the mark on certain claims and nutritional levels. That's why we've been practicing on different components, like this marshmallow fluff binder prototype, to help our customers achieve optimal nutrition with clean, great taste. For the full experience, we've paired our binder with whey protein crisps to help you taste the potential.

Key Benefits

  • Good source of fiber claim​
  • Prebiotic fiber for bulking agent and to bind protein crisps​
  • Allulose used as plasticizing and bulking agent​
  • Modified starch for its film forming and elasticity properties​
  • Sucralose used as a high potency sweetener with no sweet or bitter linger ​

Total carbohydrate – Dietary Fiber – Allulose = Net Carb​

10g total carbohydrate – 5g dietary fiber – 5g allulose = 0g net carbs


  • DOLCIA PRIMA® Allulose
  • PROMITOR® Soluble Fiber 90B
  • X-PAND’R® Starch 612 Instant Film-Forming

Ingredient and Nutrition Facts

Whey protein crisps, Soluble corn fiber, Allulose, Water, Palm oil, Hydrolyzed Pea Protein, Corn starch, Vanilla extract, Salt, Natural flavor, Sucralose.​


Serving size 28g
Calories 80
Total fat 1g
Saturated fat 0.5g
Trans fat 0g
Cholesterol 0mg
Sodium 80mg
Total carbohydrate 10g
Dietary fiber 5g
Total sugars 1g
Includes 0g added
Sugar alcohol 0g
Protein 11g
Vitamin D 0mcg
Calcium 101mg
Iron 0mg
Potassium 59mg

*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Taste for yourself. Request a sample here.

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